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Operation: Hard Core

Thursday, October 22, 2015, 05:30pm - 06:30pm

About The Event

The latest in the Operation series, Operation: Hard Core is a jubilant historical exploration of the reemergence of cider as one of the world’s most popular beverages featuring Master Sommelier and Master of Wine Doug Frost. The event features beverages from Louisburg Cider Mill, food and much more.The event begins at 5:30 p.m. with a food/cocktail hour featuring several ciders followed by the program at 6:30 p.m. Additional food and beverages will be available for purchase. Tickets are $15 and include food, two drinks and a cider tasting flight.

For more information, please visit the Museum's Upcoming Events webpage.


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Category: Performances & Creative Exhibition

 


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